Wine, floral utensils, coffee walks every day is for seven flavors. [Qiwei Tangxinzi Coffee] the matter of making coffee by hand always makes me feel an awe-inspiring sense of ritual, as if waiting for sunrise as secretly excited, small and surging. . Maybe put it this way, a good cup of hand-made coffee taught me about slow refinement. Weigh the roasted fresh coffee beans
2014-11-21 Coffee knowledge coffee common sense hand-brewed coffee coffee flavor15 grams of 20 grams of powder, 2 minutes ~ 2 minutes 30 seconds 21 grams of powder, 2 minutes 30 seconds ~ 3 minutes 26 grams of powder, 3 minutes ~ 3 minutes 40 seconds hand brewing is the same as the race wind, the longer the brewing time, the higher the concentration, but many hand brewers have no sense of time. Homao brews a cup of coffee with a large amount of water in less than a minute. This kind of hand-made coffee will not have a delicate taste spectrum and is weak to drink.
2016-07-11 Hand brew coffee extract time race style boutique producing area single 20g powder needWine, floral utensils, coffee walks every day is for seven flavors. [Qiwei Tangxinzi Coffee] the matter of making coffee by hand always makes me feel an awe-inspiring sense of ritual, as if waiting for sunrise as secretly excited, small and surging. . Maybe put it this way, a good cup of hand-made coffee taught me about slow refinement. Weigh the roasted fresh coffee beans
2014-09-30 Coffee knowledge hand-made coffee coffee aromaWine, floral utensils, coffee walks every day is for seven flavors. [Qiwei Tangxinzi Coffee] the matter of making coffee by hand always makes me feel an awe-inspiring sense of ritual, as if waiting for sunrise as secretly excited, small and surging. . Maybe put it this way, a good cup of hand-made coffee taught me about slow refinement. Weigh the roasted fresh coffee beans
2014-12-11 Boutique coffee common sense hand brewing taste delicacy aroma food and drink flower wareThe matter of making coffee by hand always makes me feel an awe-inspiring sense of ritual, as if waiting for the sunrise to be as excited, small and surging.
2014-05-19 Hand-made coffee coffee flavor coffee beansI have been using the central water injection method since I touched the hand, that is, I only inject water in the center without spreading it, and a small hole will be formed after extraction. As opposed to the central water injection method is the immersion method, that is, the whole coffee noodle is injected with water. Many friends feel that the central water injection method may not be able to extract completely, but my feeling is that the central water injection can extract completely, but it is the immersion method.
2015-08-05 Hand flushing coffee manipulation center water injection I have been using since tentacles.It is said that a perfect cup of handmade coffee requires the brewer to have more than 5 years of coffee experience, skilled in technology, and can adjust the brewing mode according to different varieties, water temperature and drinkers' preferences. let the coffee always show a perfect balance of sweet, sour, bitter, mellow and fragrant in front of people's eyes. I like to grind beans and make coffee in the early morning. the water in the thin-mouth pot is slow and graceful, as if it was gently opened.
2015-08-12 Hand brewing coffee slow refinement basic common sense it is said a cup beautiful handmadeWine, floral utensils, coffee walks every day is for seven flavors. [Qiwei Tangxinzi Coffee] the matter of making coffee by hand always makes me feel an awe-inspiring sense of ritual, as if waiting for sunrise as secretly excited, small and surging. . Maybe put it this way, a good cup of hand-made coffee taught me about slow refinement. Weigh the roasted fresh coffee beans
2014-12-05 Making coffee self handicraft brewing one amorous feelings food and drink flower wareThe lower half of the cup is made of a deep and shallow heat sink structure, no matter how high the water temperature in the cup is, the feeling of warmth is always passed through the "heat sink" to the hand.
2014-07-08 Warm hand coffee cupThe etiquette of drinking coffee at the moment, are you enjoying coffee? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, if you drink coffee like this, you have broken into the gift of drinking coffee.
2015-04-13 Coffee etiquette sugar no effort stirring coffee at the moment you areWine, floral utensils, coffee walks every day is for seven flavors. [Qiwei Tangxinzi Coffee] the matter of making coffee by hand always makes me feel an awe-inspiring sense of ritual, as if waiting for sunrise as secretly excited, small and surging. . Maybe put it this way, a good cup of hand-made coffee taught me about slow refinement. Weigh the roasted fresh coffee beans
2015-10-14 Hand brewing coffee taste delicacy aroma individual product common sense food and drink flower wareAre you enjoying your coffee at the moment? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, drinking coffee like this, you have broken into the etiquette forbidden area when drinking coffee. Get out of the ban
2014-08-18 Coffee knowledge coffee etiquette coffee encyclopediaAt present, the more formal coffee in China is the coffee operated by Starbucks Cafe, which is more authentic and has a rich choice of taste. The main choices are as follows: 1. Mocha 2. Mocha mint coffee 3. Cappuccino 4. Mixed coffee 5. Neapolitan coffee 6. Hot Mojaba 7. Indian Coffee 8. Turkish coffee how to take a coffee cup and drink coffee after a meal
2015-03-23 Coffee common sense general coffee shops there are several at present domestic comparative formalFilter cup filter cup is the most basic tool in hand brewing coffee, the general shape is divided into cones and triangles, triangular filter cup is the first widely used in the type of hand brewing, in this article the principle of hand flushing is introduced, the triangular filter cup will be the main explanation. At present, the brands of filter cups that can be found on the market are Melita filter cups which have been widely used and Kalita filter cups from Japan.
2016-06-08 Hand punch filter cup classification coffee utensils hand brew the most basicThere is a difference between American style and Japanese style. Although both American and Japanese styles may make the same filter cup, there are some differences in roasting, grinding, filter paper, water temperature and manipulation of coffee beans. The biggest difference is that American hand brewing requires stirring coffee powder with a stirring stick, which is similar to the way we do siphon pots, while Japanese, Korean, Taiwan and domestic hand coffee only draws circles with water and never stirs.
2016-03-16 American style hand style Japanese style difference coffee how there is a difference althoughPour over means to pour water and let the coffee particles tumble properly to release the coffee substance, that is, to make a cup of coffee. Hand brewing is one of the most widely used ways to brew coffee. It only needs simple utensils to start brewing coffee. And in the way, there are so-called hand drip (follicles) and pour over (cooking).
2016-04-25 Hand flushing coffee basic tools triangle filter cup extraction principle several holes betterHand brewed coffee, this way brewed coffee taste is always so clean, from the curved spout out of hot water into the coffee powder that moment, coffee aroma also followed out. The perfect curve of the retro court pot, the lingering aroma in the air, standing straight and carefully drawing circles with running water, always feel that this brewing method is particularly elegant! But there are many
2014-07-22 Hand made coffee hand made coffee tutorial hand made coffee step diagramThe etiquette of drinking coffee at the moment, are you enjoying coffee? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, if you drink coffee like this, you have broken into the gift of drinking coffee.
2015-10-26 Coffee etiquette darkness sugar no effort stirring coffee nowThe preparation of hand-flushing pot props is relatively convenient and fast. Including: filter cup, hand pot, filter paper, cup hand pot: any pot with a mouth at home, flower teapot, non-embroidered steel teapot. Note: the stability of the effluent of the teapot with mouth is better than that of the glass teapot: the most commonly used filter cup is the three-hole 2-4 human filter cup. They are sold in many coffee shops or stores, with materials ranging from resin, porcelain, glass to metal.
2015-06-21 Coffee brewing props hand brewing pot relatively speaking convenient and fast hand brewing pot RoadMichael, the 2010 world champion barista. What Michael Phillips performs in the major exhibitions is no longer the old Espresso and pull flowers, but how to flush them by hand. # StumptownRoasters# and # BlueBottle#, the third most popular cafe in the United States, coincide with # IntelligentsiaCoffee#,. Add hand flushing next to the espresso machine.
2016-01-15 Hand brewing coffee operation tutorials skills proportion use utensils introduction